Street Food

A variety of fluffy bao buns with gourmet fillings, including chicken, tofu and pork.

A Vietnamese-inspired mini baguette filled with fresh herbs, pickled vegetables and your choice of protein. A light and vibrant...

Golden fried chicken in a soft brioche bun with crisp lettuce and tangy mayo. A crowd-pleasing slider.

Soft brioche filled with spiced falafel, tomato and mixed lettuce and fresh herbs. A rich, aromatic canapé with bold flavour.

Grilled chicken strips with capsicum, onion, and Mexican spices, served in soft tortillas. A vibrant, zesty taco.

Soft roll packed with lobster and prawn, finished with herbs and light mayo. A luxurious seafood bite.

Mini hard taco shells filled with marinated diced prawns tossed in a spiced bang bang sauce, finished with a fresh Mexican...

Juicy prawns grilled to perfection, finished with lemon gremolata. A fresh and zesty skewer.

Chargrilled beef marinated overnight in a chimichurri marinade.

Seasoned lamb kofta served on a skewer, topped with cool cumin yoghurt. A Middle Eastern classic.

Tender chicken marinated with smoky chipotle spices, skewered and grilled. A bold, spicy bite.

Chicken skewers glazed with honey and soy, sprinkled with sesame seeds. A sweet and savoury favourite.

Chargrilled pineapple marinated in Moroccan spices, coriander, and chilli.

Marinated tofu skewers grilled with lime, chilli and garlic. A vegan option full of flavour.

Juicy prawns in a soft slider bun with crisp lettuce and creamy dressing. A light seafood option.

Mini sliders stacked with bacon, lettuce and tomato, finished with a hint of mayo. A timeless classic.

Soft slider filled with fior di latte, tomato and basil oil. A simple, fresh vegetarian option.

Mini brioche slider with smoked salmon, horseradish cream and fresh greens. Elegant and refined.