Salads

The timeless favourite, featuring crisp cos lettuce, garlic croutons, shaved Parmesan and creamy Caesar dressing. A...

Roasted beetroot and sweet potato with quinoa, baby spinach, mixed seeds, ricotta, and zesty sumac dressing.

A refreshing spin on the classic, this salad combines broccoli florets, tomato, herbs and lemon juice for a light and healthy...

Chat potatoes (steamed and baked) with crispy bacon, boiled egg, and chives, mixed through seeded mustard mayo.

Roasted pumpkin with spinach, lentils, red onion, and fresh herbs, topped with feta and a light dressing.

A classic mix of lettuce, tomato, cucumber, red onion, capsicum, Kalamata olives, and feta with olive oil and balsamic dressing.

Slices of beef with herbs, cabbage, cucumber, capsicum, carrot, peanuts, and fried onion, finished with sesame.

Peri peri roasted cauliflower with paprika-spiced chickpeas, red onion, rocket, and tahini dressing. Vegan and gluten free.

A colourful salad of sweet beetroot, crunchy apple, pomegranate seeds and toasted walnuts, balanced with fresh greens. A sweet,...

Tender shredded chicken combined with crisp cabbage, carrot and herbs, all tossed in a zesty Nuoc Nam dressing. A fresh,...

Fresh avocado, cucumber, cherry tomatoes and leafy greens are combined into a bright and colourful salad, perfect for a light...

Our Caribbean Salad is a fresh and vibrant salad which contains red cabbage, carrot, roquette, quinoa, red grapes, parsley,...

A crisp mix of fresh garden vegetables including lettuce, cucumber, carrot, tomato, red onion and capsicum, finished with an...

Bursting with hearty mix of quinoa, freekeh, and brown rice with red onion, feta, currants, almonds, and fresh herbs, this...